Ahead of the release of Armonicci Coffee, Riviera Roast

Ahead of the release of Armonicci Coffee, Riviera Roast

 


If you care about the details in your wardrobe, it makes sense to care about what’s in your mug too.

 

Riviera Roast by Armonicci is our take on daily quiet luxury coffee. Smooth, clean, and refined, without the bitterness or drama. Before it launches, here’s the story behind it.


Why we created Riviera Roast

 

Most coffee is drunk on autopilot. Hit the button, get caffeine, move on.


We wanted something that felt more intentional. A cup that feels like a slow morning on the Riviera, even if you’re running out the door.


Riviera Roast is built as an elevated experience for true coffee lovers. Thoughtfully sourced, carefully processed, and tuned for daily drinking, not just special occasions.


The taste: quiet luxury in a cup


Riviera Roast is known for its premium smooth profile and clean finish with a distinct lack of bitterness.


In the cup, you’ll get:

  • Roast: Medium
  • Origin: Colombia
  • Body: Refined medium body, rich but not heavy
  • Notes: Smooth chocolate with a hint of citrus
  • Finish: Bright, polished and clean


The chocolate brings comfort, the citrus keeps it bright. It’s balanced, modern, and quietly confident.


From Medellin, Columbia to your morning


Behind the Riviera feeling are small family farmers in Medellin, Columbia.


We work with small family farmers in Medellin who still treat coffee like a craft. Their approach:

  • Grown in rich volcanic loam that supports a clean, structured cup
  • Fully washed to highlight clarity and balance
  • Dried in solar beds to protect each bean from unpredictable rain


The result is a refined, quietly luxurious cup without rough edges. You don’t need to be a coffee connoisseur to notice it has an elevated and refined taste.


Designed for daily ritual


Riviera Roast is your everyday staple, not a “guest-only” coffee. 


Each 12oz (340g) bag typically makes 25–35 cups, depending on how strong you like it and how generous your scoops are.


For most people, that’s up to a month of smooth daily brews from a single bag.


  • Best within: 1 month of opening
  • Ingredients: 100% ground roasted coffee. Nothing added.


How to look after it

To keep Riviera Roast at its best:

  • Store in a cool, dry place
  • Keep away from direct sunlight and strong odours
  • Once opened, aim to finish within 4 weeks


Treat it like something you actually want to taste.

The Armonicci perspective


Riviera Roast sits in the same world as Armonicci: minimal, elevated, quietly self-assured and inspired by the Mediterranean art of living.


It’s for people who care about their environment, their rituals, and the small moments that set the tone for their day.


The release of Armonicci Coffee: Riviera Roast is close. For now, this is your first look behind the coffee.

 

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